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Chocolate Zucchini Bread (or cake!!)

This is a VERY EASY recipe that you can try today!

Gluten free, sugar free, dairy free, and can be easily made vegan.

Ingredients

  • 1 ½ cup grated zucchini

  • ¾ cup oats

  • 2 eggs (sub flax eggs)

  • ¼ cup coconut oil (melted)

  • ½ Tbsp vanilla extract

  • ¾ cup coconut sugar

  • 1 tsp baking powder

  • 1/3 cup cocoa

  • ¼ cup (or as desired) chocolate chips

  • Pinch of salt

Preparation

  1. Mix all wet ingredients together

  2. Fold in the dry ingredients

  3. Mix in chocolate chips

  4. Pour into (greased or parchment paper lined) loaf pan

  5. Bake at 350F for 40 minutes (or until you stick a toothpick into the center and it comes out *almost* clean)

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